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un petit morceau

Saturday, April 17, 2010

Posted by un petit morceau at 4:14 PM 2 comments:
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Labels: the rosemary cake
Posted by un petit morceau at 3:44 PM 2 comments:
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Labels: Today in Corrales

We did a birthday tea yesterday
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Posted by un petit morceau at 10:42 AM 8 comments:
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Wednesday, April 14, 2010

Posted by un petit morceau at 6:52 PM 1 comment:
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The day is blue

Its sharply blue here today in New Mexico.  The rosemary looks like there was a pale blue snowfall during the night.  All of a sudden- so many flowers.  I'm craving a cornmeal cake that is soaked in rosemary syrup
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Posted by un petit morceau at 9:37 AM 2 comments:
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  • Beets To Have With A Glass Of Wine
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About Me

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un petit morceau
Corrales, New Mexico, United States
My mother grew up in Paris, one of 11 children, and had memories of bomb shelters and only flour and water to eat, as well as raucous family meals.[What else could they have been with 11 children?]When she landed in America as a young girl, she paid her way by assisting the dietitian with all the meals at her Ann Arbor, Michigan school.So family tradition,hunger and a decidedly forward thinking school cook all led to food and dinner time being somewhat of an obsession.My mother would always prepare a 2 and sometimes 3 course meal for us.Working beside Mama in the kitchen was a cloth woven with long periods of comfortable silences,confessions,laughing and the intricate ballet required when you have more than one person in a New York City apartment kitchen.What I write here has so much to do with this woman who would literally swoon eating a marron glace. Appreciation, gratitude and wonder.She had those and I hope to share some with you.
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  • River Canyon Ranch