I have gotten so angry eating quiche in a restaurant. Sometimes its prepared as if the eater only wants a convenient way to shovel appropriate fuel into the furnace. Protein:check. Dairy;check. Carbs:check. Greens:check. All in each bite:check. All one rubbery tasteless mass: yes.
I got so accustomed to this version that I developed a taste for it. Until I went to Paris.