Monday, October 18, 2010

My guacomole recipe for Oz

http://www.youtube.com/watch?v=NwQ9WYiBDxE

10 comments:

  1. THANK YOU! THANK YOU!

    I'm so looking forward to trying this out when I finally get my own trees up and producing.

    Many thanks.

    Fliss

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  2. Love it! Thank you so much for the video!!!

    Best wishes from Germany!
    The vet-girl ;-).

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  4. The video is absolutely fantastic! Great idea, Nana. Thank you so much for it.

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  5. So interesting!!!

    It's great and fantastic idea! Thank you very much for video!

    Next morning I have to go to business trip. When I'll return, I'll try to prepare it.

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  6. Wow, sounds extremely good! And: what an impressive way to get the (stone? pit? my dictionary isn't quite sure) out of an avocado! I almost got a heart attack! I always use a litte spoon, cowardly as I am.

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  7. And it appears Django has a great future as a music video director!

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  8. ^No kidding! I thought you were gonna cut your hand off. I was like, Oh crap now this is NOT a video I wanna see! it's gonna go from a video about food to a video on how to spurt blood properly.

    That was pretty cool though. Aside from the sudden fear of watching your demise. I just eat avacadoes plain. Yum.

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  9. And next month on 'Nana's Nosh-up.....'

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  10. MORE FRENCH FOOD PLEASE!!!

    How about Coq a Vin next Nana? Just like Julia makes.

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